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Smoked Salmon Pasta Recipe

Posted by Jun 16,2014 0 comments
Smoked Salmon Pasta Recipe Smoked Salmon Pasta is often regarded as one of lifes taste luxuries, it has a light melt in the mouth texture. When this beautiful fish is added to pasta along with creamy sauce, as in this easy to make smoked salmon pasta recipe, it becomes a meal fit to grace any table on any occasion. Some may consider Smoked Salmon Pasta a little expensive for a midweek family meal and only make it for special occasions. This very easy smoked salmon recipe uses trimmings of the fish that are readily available in any supermarket. Trimmings are odd shapes and irregular sizes but are equally as tasty and nutritious and a fraction of the price. Ingredients Pack of dried Penne Pasta. (egg or durum wheat). Use about 2 cups per person. Bunch of fresh Dill or Chives roughly chopped. Use a good handful. Small carton double cream. Pinch of salt Large handful ...
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Learn To Be A Food Critic

Posted by Jun 12,2014 0 comments
Learn To Be A Food Critic “Would You Love To Be PAID To Eat And Travel? Learn Simple, Insider Secrets On How To Be A Food Critic…Even If You’re A Beginner!” There is an amazing new ebook called, “The Ultimate Guide for How to be a Food Critic!”. It covers nearly everything you need to know about how to live your dream of being a food critic! The Ultimate Guide for How to be a Food Critic - eBook Imagine being able to travel around the world and taste delectable cuisine…and being PAID for it! Wouldn’t that be great? You can be paid well while enjoying your favourite pastime – eating! Learn To Be A Food Critic Or what about if you could choose when you want to work, and NOT be stuck in a boring office job…. How would that feel? Check it out!
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Poached Eggs – The Easiest Recipe

Posted by Jun 04,2014 1 comments
Poached Eggs - The Easiest Recipe There is something homely and satisfying about the humble poached egg. Poached eggs are one of those foods that can easily be overlooked . The thought of creamy poached eggs on fresh hot buttered toast pops into your mind randomly, you decide to cook them, and instantly realise just how good they really are, and what you have been missing out on. Quick and easy, poached eggs are an underrated national treasure. Ingredients For Delicious Poached Eggs Fresh eggs 1 to 2 teaspoons vinegar (rice vinegar works well) Adding vinegar is optional according to taste. Method First thing to do is to bring some water to almost boiling point (not boiling. Lower heat if neccessary) in a shallow saucepan or frying pan. You can at this point add vinegar to the water which will help the white of the eggs set more easily and stop them from breaking ...
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